1.0AGM TECHhttps://demo.artovy.com/agmadminhttps://demo.artovy.com/agm/author/agmtech/rich600338<blockquote class="wp-embedded-content" data-secret="Zuyb3RPrvj"><a href="https://demo.artovy.com/agm/shop/agder-180/">AGDER 180</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://demo.artovy.com/agm/shop/agder-180/embed/#?secret=Zuyb3RPrvj" width="600" height="338" title="“AGDER 180” — AGM TECH" data-secret="Zuyb3RPrvj" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://demo.artovy.com/agm/wp-includes/js/wp-embed.min.js </script> https://demo.artovy.com/agm/wp-content/uploads/2026/05/180.jpg300300The ovens produced have 4 floors. By its specially designed circulation fan system and stone base it is designed for producing quality products, With the special circulation systems of ovens in all loors - with the equal heat distribution and stagnant cooking atmosphere product is baked well-balanced and deliciously, Steam system is distributed to the each floor individually by special steam tubes that are structured under the oven, As the steam amount is generous, product supply level is at the top level. 8-10-15-18 m2 models accordıng to the cooking area in terms of usage place and capacity.